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Travel Is Awesome!
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Horses, hiking, bits and Bobbies - England Favorite Recipes - Bubble and Squeak 3 large unpeeled, potatoes, boiled In large skillet, fry bacon; drain on paper
towel. add onion and sauté until golden brown. Add chopped, cooked cabbage
and chopped, cooked potatoes. Sprinkle bacon bits over top surface. Allow
potatoes to become golden brown on bottom over medium heat, about 20
minutes or less. Invert skillet over large serving plate. Garnish with
parsley, if desired. |
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